STREAMING NOW: The Layover

Fried Corn Nuggets

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Tasty little appetizers or snacks that can be made super quick.”
READY IN:
20mins
SERVES:
4
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Combine corn, lightly beaten egg yolks, flour, sugar, salt and pepper in a large bowl.
  2. Beat egg whites with an electric mixer set at high speed until stiff peaks form, about 2 minutes.
  3. Stir egg whites into corn mixture. Heat oil in a large skillet over medium-high heat.
  4. Drop heaping tablespoonfuls of corn batter into skillet. Reduce heat to medium. Cook until nuggets are browned, about 3 minutes per side.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: