Fried Corn With a Cheese Twist!

"This is a great flavor change! I am addicted! Had this at a friends restaurant and now make this at home! delish!!! we use peanut oil for frying"
 
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photo by Shawn C photo by Shawn C
photo by Shawn C
Ready In:
15mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • heat your oil and place ears in the oil and let fry, rotating them every so often.
  • in a flat container (in order to roll the corn in) mix the cheese, bacon and cilantro (garlic too if desired). mix well and let sit until ready to use.
  • once corn starts to brown remove and briefly place on paper towels to drain (roll it a little).
  • roll the corn into the cheese mixture and get a nice thick coating on them and serve immediately.
  • a great alternative to the boring usual corn on the cob.

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RECIPE SUBMITTED BY

SAHM enjoy collecting and trying different recipes. I prefer to give honest reviews for items I have tried. if I make changes I note them in the review.
 
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