Fried Ravioli
photo by Trish the dish too
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 2 large eggs, lightly beaten
- 1⁄2 cup seasoned dry bread crumb
- 2 tablespoons parmesan cheese
- 1 (13 ounce) package frozen lg. cheese ravioli, thawed
- 3 tablespoons olive oil
directions
- Cook Ravoili according to package directions. Let Cool.
- Combine bread crumbs and Parmesan cheese.
- Dip each ravioli in egg, then in crumb mixture to coat well on both sides.
- In large skillet over medium-high heat, heat oil; add ravioli; cook 2 to 3 minutes on each side until golden.
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RECIPE SUBMITTED BY
With 4 in the family, one picky, one so-so, and two who love anything, cooking can be a challenge. My cooking skills have evolved along with my use of the internet. I have alway's loved to cook, but with the use of the internet the possibilities is endless.