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“Good as a side dish or add cooked diced shrimp, pork, or chicken, if you wish, and serve as a supper dish.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat the oil in a large skillet, and add the rice, scallions, soy sauce, and pepper.
  2. Cook over medium-high heat, stirring often, for 6 minutes.
  3. Add the eggs and stir briskly so they cook and bread into small bits throughout the rice.
  4. As soon as the egg is set, remove and serve.

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