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Fried Rice With Egg, Prawns and Vegetables

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“Arroz salteado con huevo, langostinos y verduras”
READY IN:
20mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry the prawns in a saucepan in a little of the olive oil until they go red.
  2. Add the cooked rice.
  3. Mix the soy sauce and the sugar and mix well.
  4. Add to the frying pan with
  5. Add the vegetables and cook for 5 minutes.
  6. Add the eggs mix well until cooked.
  7. Serve 'al dente'.

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