“These potatoes are great! A perfect side for ham or pork.”
READY IN:
37mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat butter until hot; add sweet potatoes.
  2. Sprinkle with salt.
  3. Saute for 2 minutes.
  4. Cover and cook on low for 15 minutes, stirring occasionally.
  5. Uncover and raise heat to med.
  6. Sprinkle with sugars; cook, turning occasionally until potatoes are browned and crusty, about 10 minutes.

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