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“I got this from my Mother and it's a quick and easy dip. Fritos go best with it but you could use any chips you want.”
READY IN:
15mins
SERVES:
4-6
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

  • 1 (8 ounce) package cream cheese (softened)
  • 1 cup shredded cheddar cheese
  • 5 tablespoons Pace Picante Sauce (I use medium)
  • 2 tablespoons trappeys jalapenos, chopped

Directions

  1. Mix all with hand blender.
  2. Place in fridge about an hour.
  3. Enjoy!

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