Frito Lay Bean Dip
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“Was tired of paying the high price for this and found this recipe online. This tastes like the real thing.”

Frito Lay Bean Dip
6 recipe photos
READY IN:15mins |
SERVES:4 |
UNITS:Metric |
Ingredients Nutrition
- 425.24 g can refried beans
- 5 slice bottled jalapenos (nacho slices)
- 14.79 ml brine, from bottled jalapeno slices
- 2.46 ml salt
- 2.46 ml granulated sugar
- 1.23 ml onion powder
- 1.23 ml paprika
- 0.61 ml garlic powder
- 0.61 ml cayenne pepper
Directions
- Combine refried beans with the other ingredients in a food processor.
- Puree ingredients on high speed until smooth.
- Cover and chill for at least an hour before serving.
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Frito Lay Bean Dip