“You can put whatever you want into this frittata.”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Pre-heat oven to 350.
  2. Heat oil in skillet.
  3. Add onion and garlic, saute until soft.
  4. Add vegetables and chilies, saute 5 minutes.
  5. Put eggs in a bowl and whisk until beaten.
  6. Add cooked vegetables and remaining ingredients to eggs in bowl.
  7. Stir to combine.
  8. Oil a 9" pie pan.
  9. Pour egg mixture into pie pan.
  10. Bake on 350 for 30 minutes.

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