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Frog Eye Salad II

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“This is a cool creamy salad,or even dessert.The kids love it.Can use nonfat pudding and Cool Whip to lighten it up. It is a potluck favorite!”
READY IN:
2hrs 17mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta in boiling water 11 minutes; drain and rinse with cold water.
  2. In large bowl, beat reserved pineapple juice, milk, sugar and pudding for 2 minutes.
  3. Gently stir in pasta,and remaining ingredients.
  4. May add a cinnamon to taste for added flavor.
  5. Cover and chill at least 2 hours.

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