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Frosted Triple Orange Squares

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“Delicious, very orangey tasting, tastes light and refreshing in the summer. Always a hit at all occasions!!!”
READY IN:
2hrs
SERVES:
15
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve jello in boiling water.
  2. Stir in frozen OJ, mix until thawed.
  3. Stir in undrained pineapple.
  4. Chill in bowl until partially set, approximately 1- 1 1/2 hours.
  5. Gently fold in drained oranges, and pour into 13 X 9 pan.
  6. Chill until firm.
  7. Beat whipping cream until soft peaks form.
  8. Set aside.
  9. Beat pudding and milk until smooth, gently fold in whipping cream.
  10. Frost top of jello with whipped cream and pudding mixture.
  11. Chill until firm.

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