“This recipe came from Food Network. It's from Sandra Lee. My brother-inlaw made these for a Christmas cocktail. While I don't drink often and only had a bit I would for sure have this again. My family really liked it. We thought it tasted like those freezey pops.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 1 fluid ounce vodka (recommended -- Blue Ice)
  • 1 fluid ounce blue fruit- and cognac- liqueur (recommended -- Envy)
  • 12 fluid ounce orange-flavored liqueur (recommended -- Cointreau)
  • 1 cup ice cube

Directions

  1. Add all ingredients to blender and blend on high until smooth.
  2. Pour into rocks glasses and serve with straw.

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