Frosty Mountain Punch
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
32
ingredients
- 1 cup lemonade, from frozen concentrate (12oz)
- 1 quart cold water
- 1⁄2 cup orange juice, from frozen concentrate
- 1 1⁄2 quarts lemon-pineapple sherbet
- 2 cups vanilla ice cream
directions
- Combine juice concentrates and water.
- Chill.
- Place sherbet and ice cream in punch bowl.
- Add juice mix. Stir until sherbet and ice cream partially melts.
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RECIPE SUBMITTED BY
tuttifrutti1
Columbus, Nebraska
I live in Columbus, Nebraska. I am retired. I enjoy genealogy and surfing the web.