Frosty Noggin
"Tastes like an eggnog milkshake."
photo by Engrossed
- Ready In:
- 3mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 1 1⁄2 ounces rum
- 3⁄4 ounce Creme de Cacao, white
- 3 ounces eggnog
- 3 cups vanilla ice cream
directions
- Combine all ingredients in a blender. Blend until smooth.
- Pour into a parfait glass and top with whipped cream, if desired.
- This can also be garnished with a few drops of green creme de menthe and a rolled cookie.
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Reviews
-
This was sooooooo darn good. I mixed up a couple last night to celebrate Lazyme's Week 12 Football Pool win. The only change I made was I used eggnog ice cream as well. We were out of vanilla.<br/>New hubby really liked it and he isn't overly fond of eggnog. -
This is decadent and delicious. Like the other reviewers I topped it with a sprinkle of fresh grated nutmeg. -
Yummmmmmy! I made this with a little less ice cream and a little more eggnog for a smoother shake. I used light eggnog. I added ground nutmeg. I used my immersion blender to whip it up in a large glass. It was really, really good! Thanks for the recipe...I'll be making more. Made for Holiday Tag. -
Yummy ~ We loved this thick & creamy for-adults eggnog shake! I used dark Creme de Cacao along with a nice sprinkling of fresh nutmeg on top. Thanks Vicki for posting the recipe!
RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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