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Frosty Orange Cups

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“This was in my new Kraft food&family magazine. It looks really good and I hope to try it soon. Cook time is the time it takes to chill.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve 1 package Jell-O Orange gelatin in 1 cup boiling water.
  2. Gradually add 2 cups softened vanilla ice cream, stirring with wire whisk until well blended.
  3. Spoon evenly into 4 dessert cups; refrigerate 20 minutes or until chilled.

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