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Frosty Strawberry Squares

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“This is a favorite of my dad. It was his father's favorite as well. Yummy and very easy to make! It is a very good 4th of July dessert. (cook time is freezer time)”
READY IN:
6hrs 35mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Stir together first three ingredients, then add walnuts.
  2. Spread mixture evenly in a shallow baking pan.
  3. Bake at 350 degrees for 20 minutes, stirring occasionally.
  4. Sprinkle 2/3 of these crumbs in 13x9x2 inch baking pan.
  5. Combine egg whites, sugar, berries and lemon juice in a large bowl; beat at high speed to stiff peaks, about 10 minutes. (may beat egg whites & berry mixture 15 minutes at medium speed).
  6. Fold in whipped cream.
  7. Spoon over crumbs (in baking pan).
  8. Top with remaining crumbs.
  9. Freeze 6 hours or overnight.
  10. Cut in squares.
  11. note- you'll need to let the dessert sit out a bit before you cut & serve.

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