Frozen Chocolate Pie

“Easy to make and the taste is great! **This needs to freeze for at least 8 hours or overnight before serving.**”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a mixing bowl, beat cream cheese, sugar and vanilla until smooth.
  2. Add cocoa alternately with milk; mix well.
  3. Fold in whipped topping.
  4. Pour into pie shell.
  5. Freeze for 8 hours or overnight.
  6. If desired, garnish with chocolate curls or chips.
  7. Serve directly from the freezer (pie does not need to be thawed to cut).
  8. **Freeze time not included in "cook" time.

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