Frozen Cookie-wiches
- Ready In:
- 15mins
- Ingredients:
- 4
- Yields:
-
15 cookiewiches
ingredients
- 1 (20 ounce) package pillsbury refrigerated cookie dough
-
Filling
- 2 cups frozen whipped topping, thawed
- 2⁄3 cup miniature marshmallow
- 1⁄2 cup peanut butter or 1/2 cup butterscotch chips
directions
- Combine filling ingredients and mix.
- Prepare cookies, either homemade, or following package directions for refrigerated dough.
- Let cookies cool completely.
- Spread filling about 1/2-inch thick between 2 cookies.
- Wrap individually and freeze at least 2 hours.
- Store in freezer.
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RECIPE SUBMITTED BY
Manda
Glen Burnie, MD
I am a single gal, living on my own; currently working as an Occupational Therapist & living in Cumberland, MD. (It is "God's Country" out here...beautiful!) I LOVE to cook and bake, and love anything that looks, tastes, smells, or even closely resembles a veggie. I LOVE moo-cows, and therefore, cannot bring myself to eat any part of the adorable critters (i.e. NO RED MEAT!!)
I love the outdoors, and pride myself on being the master griller on the fire pit.
My mother's side of the family is 100% Polish, so I have an inborn passion for cooking...unfortunately, along with that comes a love of eating, too!! But, hey..u only live once, so I say "EAT, DRINK, and BE MERRY!!!"