Frozen-Fruit Pie Filling

"Here is a recipe using already frozen fruit. Another answer for the OAMC questions. This is from "The Clever Cook's Kitchen Handbook by David Joachim""
 
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Ready In:
15mins
Ingredients:
4
Yields:
1 9 inch pie
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ingredients

  • 3 lbs frozen fruit
  • 13 cup flour
  • 13 cup sugar, up to 1/2 c
  • 1 pinch salt
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directions

  • Thaw fruit in a microwave oven in the fruit storage bag on the defrost cycle in 3 minute cycles, until the fruit is softened.
  • Or submerge the bag of frozen fruit in tepid water 10-30 minutes, changing the water as it gets too cold.
  • Drain the liquid from the bag and toss the fruit with flour, sugar and salt.
  • Transfer to a prepared pie shell. Top with a crust or a crumb topping.
  • Bake at 375 F until fruit is bubbly and crust in lightly browned, 25-35 minutes.

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Reviews

  1. I strained the juice into a sauce pan and later made strawberry syrup with it. It was my first pie I ever made and the recipe was super easy to follow!!! And it was AWESOME! Thank you. The pie was for my mother's 80th birthday
     
  2. I thought this filling was delicious! I substituted the baking blend of Splenda for the sugar, and used a store-bought whole wheat pie crust and the result was awesome! I would definitely make this again because it was so easy and tasty!
     
  3. Pie Filling was easy and delicous
     
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RECIPE SUBMITTED BY

My passion is cooking, I have been baking and cooking since I was young. With 2 working parents it was essential. <br> <br>I am trained as a Professional Cook, even have a cooking certificate, lol. The best education I ever got was going to cooking school. <br> <br>I spent 3 years cooking in a gas station restaurant and all was well working there, but my heart still wanted to cook for kids. October 2008 I finally got the job I wanted. I been cooking for the kids for just over a year now and I love every day of it. The kids are great, some frustration, but it is all good, they are so smiley everyday, how could you not like work when you have a bunch of smiling faces looking at you. <br> <br>Another good thing about my job is I get the summers off. I had a pretty good summer, I got to tend to my garden and get a bunch of stuff into the freezers, I was given a second freezer this summer. I have been planning on eating mainly out of the freezers so we can save some extra cash for Christmas. <br> <br>I have plans on finding some nutrition courses that I can do online, just for dabbling in, it would sure help with cooking for the kids. <br> <br>I live with my hubby and 3 kids (11,6,5), and one cat, who is part in-door, out-door. <br> <br>I really want to get back into losing weight this school year, it has been 1 1/2 years since I lost about 15 pounds, I have maintained that loss though. I would still like to lose another 10 pounds.
 
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