Frozen Margarita Slush
photo by Bev I Am
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1⁄2 cup lemon sorbet
- 1 cup lime sorbet
- 2 tablespoons fresh lime juice
- 2 tablespoons tequila
- 2 teaspoons triple sec (or other orange liqueur)
directions
- Combine all ingredients in a blender and process or mix by hand in a small bowl (easier for a single serving).
- Serve immediately.
- *Note: If sorbet is too hard straight out of the freezer to mix by hand, microwaving it for 8-10 seconds softens it enough to mix easily. No need to soften if using a blender to mix.
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RECIPE SUBMITTED BY
flower7
Galena, Ohio
I have a degree in archaeology from a small Ohio college and I work for the Ohio History Connection. My passions are art, music, books, food, history, and cats/animal welfare. I also love photography. I have a 1,000 (plus) piece collection of vintage flower pins from the 1960's, hence the username ha. I also have small collections of vintage butterfly pins, vintage tablecloths, and vintage glass Christmas ornaments. (Can you tell I love vintage?) I took a trip to the Netherlands in March 2006 and fell in love! I doubt it will happen but if I ever have the opportunity I would love to live there.