Frozen Souffle Amaretto

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Ready In:
30mins
Ingredients:
7
Yields:
1 souffle
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ingredients

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directions

  • Whip cream, gradually adding amaretto and refrigerate.
  • Combine eggs, yolks and sugar in bowl of mixer, whisk over simmering water until hot and slightly thickened, then whip cold on medium speed.
  • Fold in cream and crumbs.
  • Mold and freeze.
  • Finish top with crumbs.

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