Frozen Strawberry Daiquiri Pie

Download
photo by a food.com user photo by a food.com user
Ready In:
4hrs 20mins
Ingredients:
11
Yields:
1 9inch pie
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Combine crumbs, sugar, and butter and press onto the bottom and up the sides of a 9 inch pie plate.
  • Chill in freezer.
  • In blender, combine strawberries, condensed milk, frozen yogurt, juices, and grated rinds;blend until smooth.
  • Pour into prepared crust.
  • Freeze until firm,3-4 hours or overnight.
  • Decorate with fresh berries if using.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. My DH was the rater. He thought the pie was very good. I made it according to the recipe, but I did add a couple of tablespoons of rum. I mean, what's a daiquiri without the rum? Delicious!
     
Advertisement

RECIPE SUBMITTED BY

About me....well...let's see,right now I am a married, stay-at-home Mom to two beautiful children, a 10 year old daughter and a 7 year old son....they are the "lights" of my life, which I think I pretty much spent waiting for them! I feel so very lucky (and truly blessed) to be their "Mommy". I don't know that I have a fave cookbook, (and I have rarely opened one of the many I have, since finding Zaar.) I just LOVE recipes and have been "acquiring" them since I was a teenager! Actually I think I bought my first cookbook in like grade two or three, a cookie recipe book from one of those scholastic book orders!
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes