Frozen Sweet Tea Pops

"I'm not big on sweet tea, but it sounds like it would be cool on a hot summer day for adults or kids....From Betty Crocker website."
 
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Ready In:
15mins
Ingredients:
5
Serves:
32
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ingredients

  • 4 black tea bags
  • 8 cups water
  • 12 cup sugar
  • 32 small paper, drinking cups
  • 32 craft sticks (flat wooden sticks with round ends)
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directions

  • In 3-quart saucepan, place tea bags and 4 cups of the water. Heat almost to boiling. Remove tea bags.
  • Pour mixture into 1-gallon heatproof pitcher. Add sugar and remaining 4 cups water; stir until sugar is dissolved. Refrigerate 1 hour to cool.
  • Into each paper cup, pour 1/4 cup tea mixture.
  • Place small piece of foil over top of each cup. Make small slit in center of each piece of foil; insert stick. Place cups on tray. Freeze at least 5 hours.
  • Tear off paper cups and serve.

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