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Fruit Bars - 5 Ingredients

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“From the Bisquick people. A simple dessert with a moist, chewy crust and your favorite spreadable fruit in the center. This tastes better the longer it sits.”
READY IN:
40mins
SERVES:
12
UNITS:
Metric

Ingredients Nutrition

Directions

  1. Heat oven to 400 degrees.
  2. Grease square 9X9X2 inch pan.
  3. Mix Bisquick mix, oats and brown sugar in large bowl.
  4. Cut in butter, using fork or pastry blender, until mixture is crumbly.
  5. Press half of the crumbly mixture in pan.
  6. Spread fruit over crumbly mixture to within 1/4 inch of edges.
  7. Top with remaining crumbly mixture; press gently into fruit.
  8. Bake 25 to 30 minutes or until light brown; cool completely.

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