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Fruit Cake - Dump Cake

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“The recipe was found among my mother's things, from CB Radio Break Parties. "Breaker, breaker, do you have a copy? What's your handle?"”
READY IN:
1hr 13mins
SERVES:
16
UNITS:
US

Ingredients Nutrition

Directions

  1. First combine cake ingredients from flour to vanilla, mix well, stirring for two minutes, and set aside. In an ungreased pan dump Cherry Pie Filling and one can of crushed pineapple with juices. Top with cake mix. Then dot with butter. Don't forget to top all this with 1 cup chopped pecans or your favorite chopped nuts. Bake at 350 degrees for 48 to 53 minutes (depending on the oven). YUMMY!

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