Fruit Cobbler

Name: Fruit Cobbler
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6 serving(s)
Ingredients: 1 cup flour; 2 cups sugar, divided; 2 teaspoons baking powder; 1 teaspoon salt; 2 cups milk; 1/4 cup butter, melted; 2 -3 cups fresh fruit or 2 -3 cups frozen fruit, thawed

Submitted by MommyMakes

"MIL's fruit cobbler"

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Ready In:: 50mins
Ingredients:: 7
Serves:: 6

ingredients

1 cup flour
2 cups sugar, divided
2 teaspoons baking powder
1 teaspoon salt
2 cups milk
¹⁄₄ cup butter, melted
2 -3 cups fresh fruit or 2 -3 cups frozen fruit, thawed

directions

Preheat oven to 350°F.
Pour melted butter into a medium casserole.
In a separate bowl, mix flour, 1 cup of sugar, baking powder and salt.
Add the milk and mix well, pour into dish. Do not stir.
Toss fruit with remaining 1 cup of sugar and sprinkle evenly over the top of cobbler. Do not stir.
Bake at 350F for 35-40 min, or until browned and bubbily.