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“This is from the Yankee Church Supper Cookbook. How simple is this!!”
READY IN:
1hr 15mins
SERVES:
8-12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large bowl, combine flour, white sugar, baking soda and salt.
  2. Add egg, vanilla, fruit cocktail, and syrup; beat well.
  3. In a greased 9X13-inch pan, pour batter and spread the brown sugar and nuts evenly on top.
  4. Bake at 350 degrees (if using glass pan, 325 degrees) for 1 hour.
  5. Top with ice cream or whipped cream.

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