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“This is a very quick dessert, that almost everyone loves.You can make it with a bottom and top "crust" if you like. Just double the crust part.”
READY IN:
30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Place pie filling in 8x8x2 inch square pan.
  2. Combine butter, brown sugar and flour with pastry blender.
  3. Stir in remaining ingredients.
  4. Sprinkle over pie filling and bake for 20 min at 350 or until browned.
  5. Serve warm.

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