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Fruit Filled Acorn Squash

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“1001 Low Fat Recipes”
READY IN:
1hr 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine apple, pear, raisins, brown sugar, cinnamon and lemon juice in a medium bowl.
  2. Place squash in lightly greased baking pan.
  3. Fill centers with fruit mixture. Cover pan tightly with foil and bake at 350 until squash is tender, about 1 hour, removing foil in the last 10 minutes of cooking time.

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