Fruit Filled Tortilla Roll Ups

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“Yummy and quick dessert. Easier than pie!”
READY IN:
1hr
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Fill tortillas with pie filling and place folded side down in a greased 9x13 pan.
  2. Bring 1 cup sugar, water and margarine or butter to a boil and pour over tortillas.
  3. Sprinkle top with 1/2 cup sugar mixed with the cinnamon.
  4. Bake at 350 for 45 minutes.
  5. Let stand before serving to allow the filling to thicken.

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