Fruit Pizza
"this is a little different in that you don't use the refrigerated cookie dough..."
- Ready In:
- 40mins
- Ingredients:
- 10
ingredients
- 18 1⁄4 ounces yellow cake mix
- 2⁄3 cup graham cracker crumbs
- 1⁄2 cup margarine, melted
- 1 large egg, beaten
- 12 ounces cream cheese
- 1⁄2 cup powdered sugar
- 3 cups Cool Whip, thawed
- fresh fruit
- 1 cup pineapple juice
- 1 1⁄2 tablespoons cornstarch
directions
- combine first 4 ingredients and press into 16" pixza pan --
- preheat oven to 350* -- bake only for 10 -12 minutes --
- set aside to cool.
- mix cream cheese, powdered sugar until smooth -- add cool whip.
- spread on top of crust.
- put fresh fruit on top --
- put pineapple juice and cornstarch in small saucepan and cook till smooth and thick.
- drizzle over the fruit.and serve.
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RECIPE SUBMITTED BY
I love cooking, and reading Christian fiction..I have 5 grandchildren..4 boys and 1 spoiled granddaughter...I also have a black cocker spaniel named Tobey..who is very spoiled..Love computer games, cross stitch and reading cookbooks..I was diagnosed with Acute Myeloid Leukemia almost a year ago, on September 26, 2005....was in an out of the hospital for 8 months, doing intensive chemo...I am doing well now, thanks for all the prayers...
