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“--Adopted Recipe--”
READY IN:
25mins
SERVES:
15
UNITS:
US

Ingredients Nutrition

Directions

  1. Dip chopped banana pieces in pineapple juice to keep them from turning too brown.
  2. Drain and discard pineapple juice.
  3. Mix fruits, nuts, cream cheese and sugar in bowl.
  4. Fold in whipped topping.
  5. Spread in 9 x 13-inch pan.
  6. Freeze until firm.

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