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Fruit Salad from the Pantry

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“This salad can also be served as a dessert. It can be made in as little as 5 minutes. It looks fabulous and tastes great. I always get requests for the recipe and no one can believe how easy it is to make. You can also serve this warmed - it is quite good that way.”
READY IN:
5mins
SERVES:
8-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Lightly toast almonds in oven, toaster oven or dry non stick frying pan for a couple of minutes. Watch carefully, as they brown fast. Let cool while you mix other ingredients.
  2. Mix all fruits together in a large bowl.
  3. Sprinkle with toasted almond slices.
  4. You can add Grand Marnier and flambe to serve if you like - just light with a match.

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