STREAMING NOW: Eden Eats
sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“While preparing dinner for my family one night I thought a fruit salad would be a nice touch. But the only fruit I had on hand was fruit cocktail and mandarin orange slices. After draining the fruit I had to come up with a dressing for it. I combined parts of 2 recipes I found in Southern Living Cookbook and adapted them with some of my own additions until I had the taste and consistency that I thought it should be.”
READY IN:
5mins
SERVES:
6-8
YIELD:
8 Cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain and reserve the juice from the fruit cocktail and mandarin orange slices, set aside.
  2. In another bowl beat the cream cheese until creamy.
  3. Add the sour cream and continue beating until well combined.
  4. Add the powdered sugar and mix well.
  5. Add fruit juice until you reach the consistency you want.
  6. Pour over fruit and let stand for at least an hour before serving.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: