“Another TOH recipe. Haven't tried it yet, but can never get enough spinach salads.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Drain oranges, reserving 1/2 cup juice.
  2. In a jar with a tight fitting lid, combine oil, jam, vinegar, and reserved juice; shake well.
  3. In serving bowl, toss remainng ingredients.
  4. Serve with dressing.

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