Fruity Pasta Salad
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1⁄2 lb corkscrew macaroni
- 1 (8 ounce) can pineapple chunks, drained with 2 tablespoons juice reserved
- 1 cup cantaloupes or 1 cup honeydew, cubes
- 1 cup seedless grapes
- 1⁄4 cup honey
- 1 (8 ounce) carton low-fat peach yogurt
- 1⁄4 cup sour cream
- 1 cup fresh strawberries, hulled and halved
directions
- Cook the pasta according to the package directions; drain and place in a large bowl.
- Add the pineapple, melon, and grapes.
- Combine the reserved pineapple juice, the honey, yogurt, and sour cream; toss with the pasta mixture.
- Top with the strawberries and serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Mercy
Longwood, FL
Greetings everyone!
My name is Mary and I am a native Floridian. I live in Central Florida with my wonderful husband of 13+ years.
I enjoy cooking simple dishes with simple ingredients.