STREAMING NOW: Taste in Translation

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Start the day in a delicious way with this fruity and fabulous peachy porridge.”
READY IN:
10mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Place the oats, water, milk, apricots, sultanas, sugar and salt in a small pan and gently heat together.
  2. Chop the peach and stir half into the porridge. Simmer for a further 3-4 minutes, until the oats are tender and the mixture is thick and creamy.
  3. Spoon into 2 small bowls and top with a spoonful of cream.
  4. Scatter over the remaining chopped peach, drizzle over the honey and serve immediately.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: