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Fruity Strawberry Salad

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“From the 1995 "Heart Healthy Cookbook" of delicious healthy recipes, Edina, MN. This is a compact salad, firm with fruit- It will not melt easily on a plate with warm food.”
READY IN:
4hrs 20mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium mixing bowl, dissolve gelatin with boiling water.
  2. Add strawberries, stirring until completely thawed.
  3. Add drained pineapple and bananas.
  4. Pour into a 9x13 inch pan or a 2-quart mold.
  5. Chill until firm.

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