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“Very flavorful side dish, Do Not canned sweet potatoes, they will burn. This is for fresh sweet potatoes.”
READY IN:
6hrs 15mins
SERVES:
6
YIELD:
1 meal
UNITS:
US

Ingredients Nutrition

Directions

  1. Peel sweet potatoes if you wish, and cut into cubes, or slices.
  2. In a bowl, mix together applesauce, brown sugar, butter, and cinnamon, and spoon this mixture over potatoes.
  3. Cover, and cook on low 6-8 hours in a slow cooker or until potatoes are tender.
  4. Mash potatoes and sauce together if you wish with a large spoon, or spoon potatoes into serving dish and top with the sauce.
  5. Sprinkle with nuts if you wish.

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