“These are chewy, fudgy, SUPER EASY cookies that you can probably make right now!”
READY IN:
15mins
SERVES:
40
UNITS:
US

Ingredients Nutrition

  • 1 (18 1/4 ounce) box devil's food cake mix (Betty Crocker Super Moist suggested)
  • 1 (300 g) package soft silken tofu
  • 14 cup water

Directions

  1. Preheat oven to 350°.
  2. blend together cake mix and tofu.
  3. add water.
  4. drop by spoonfuls onto greased cookie sheet.
  5. bake according to cake mix instructions.
  6. do not add oil or eggs, the tofu replaces both.

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