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Fudge-Glazed Chocolate Cheesecake Bars

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“Do you like chocolate and cheesecake? These are really good. I love the chocolate wafers for the crust. They taste so good. This recipe makes a pretty presentation on assorted plate of cookies and bars.”
READY IN:
1hr 10mins
SERVES:
24-30
UNITS:
US

Ingredients Nutrition

Directions

  1. CRUST:.
  2. Mix the three ingredients together and mix well; press firmly into a 9x13 inch pan.
  3. FILLING:.
  4. Put the softened cream cheese in a large bowl and beat till fluffy.
  5. Add the condensed milk, melted chocolate, vanilla, and eggs.
  6. Pour over the crust and bake at 300 degrees for 40-50 minutes or till set; cool 30 minutes.
  7. TOPPING:.
  8. In a saucepan place the unsweetened chocolate and butter; mix till smooth.
  9. Remove from heat and add the water and confectioners sugar.
  10. Frost and refrigerate.
  11. Cut into squares.

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