“Recently adopted this abandoned recipe and began making some small modifications. Despite being nearly fat free, this recipe yields a moist and fudgy brownie that is sure to cure your chocolate cravings.”
READY IN:
40mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees. Sift together dry ingredients into a large bowl.
  2. Add wet ingredients and mix well.
  3. Pour batter into a 13 x 9 inch baking pan prepped with a light coat of cooking spray.
  4. Bake 28 to 30 minutes. The brownies will still be sticky on top but firm.
  5. Let cool 5 or 10 minutes before cutting.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: