“A longtime family favorite my grandmother's made for years and passed down. Very easy, very very rich -- like a wonderfully fudgier brownie, kind of. Great with a cup of coffee!”
READY IN:
45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter; add flour, cocoa and sugar.
  2. Beat eggs with fork and mix with cocoa mixture.
  3. Pour into greased 10-inch pie plate.
  4. Bake about 30 minutes at 375 degrees or until crust begins to form on top.

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