Fudgy Minty Brownies

Name: Fudgy Minty Brownies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 24 squares
Ingredients: 4 unsweetened chocolate; 3/4 cup butter; 2 cups sugar; 3 eggs; 1 teaspoon vanilla; 1/2 teaspoon mint extract or 1/2 teaspoon liquor; 1 cup flour; 1 cup Andes mints candies (Or use mint chips or kisses,The white of the Andies sink to the bottom but the kids don't mind)

Submitted by Rita1652

"My son-in-law to be wanted this for x-mas cookies and it's been requested since. And now my son fights him for it. Option as in picture I posted-After baking brownies sprinkle cooked hot brownies with mint chips let melt then spread to make a even layer. Cool then slice."

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photo by Rita1652

Ready In:: 40mins
Ingredients:: 8
Yields:: 24 squares

ingredients

4 unsweetened chocolate
³⁄₄ cup butter
2 cups sugar
3 eggs
1 teaspoon vanilla
¹⁄₂ teaspoon mint extract or 1/2 teaspoon liquor
1 cup flour
1 cup Andes mints candies (Or use mint chips or kisses,The white of the Andies sink to the bottom but the kids don't mind)

directions

Heat oven 350.
Grease 13x9x2 pan.
Micro in a large pyrex bowl chocolate and butter.
Stir and when melted add sugar blend well.
Add eggs,mint extract and vanilla mix well.
Add flour and mint and mix.
Spread into pan.
Bake 30 minutes.
Cool.
Dust with powdered sugar.
Cut into squares.

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Reviews

The most delicious brownies I've ever eaten! I made it with a few friends. We were so excited to eat them we couldn't wait till they even cooled! Had a bit extra to save for the next day. Came home from class and my cousin had eaten them for breakfast! That's how good they were, thanks Rita!

SweetSabrina
thanks! these were great. I've been looking for this recipe for a long time. I used to work with a woman who had the exact same recipe and kept it a secret from everyone in the lab. these are delicious.

Mizzy
These brownies were delicious!! If you like chocolate and mint together you have got to try these!! YUUUUUMMMMMMM I used the chocolate mint Andes for this and I chopped them before adding them to the mixture. Thanks so much rita

RecipeNut