Fudgy Mocha Brownies
- Ready In:
- 45mins
- Ingredients:
- 10
- Serves:
-
36
ingredients
- 1 1⁄4 cups flour, unsifted and divided
- 1⁄4 cup sugar
- 1⁄2 cup butter, cold
- 1 (14 ounce) can sweetened condensed milk
- 1⁄2 cup unsweetened cocoa
- 1 egg
- 2 tablespoons coffee-flavored liqueur
- 1 teaspoon vanilla
- 1⁄2 teaspoon baking powder
- 3⁄4 cup nuts, chopped (optional)
directions
- Preheat oven to 350* F.
- In a bowl, combine 1 cup of the flour with the sugar. Cut in butter until crumbly. Press firmly into the bottom of a greased 13x9 pan. Bake 15 minutes.
- Meanwhile, in a large bowl, combine condensed milk, cocoa, egg, remaining 1/4 cup flour, liqueur (or instant coffee--see NOTE), vanilla, and baking powder; mix well. Stir in nuts if using.
- Spread brownie mixture over baked crust. Bake 20 minutes or until center is set. Cool and frost if desired.
- Store tightly covered at room temperature.
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