STREAMING NOW: Feast with Friends

Fudgy Stove Top Brownies

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is absolutely the best brownie recipe that I have ever made, and it is by far the easiest to! All the ingredients go into one pot, straight into a baking dish, it in your bellies in just about 45 minutes. How much easier can it get?”
READY IN:
45mins
YIELD:
18 Brownies
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F Grease and flour a 9"-13" glass baking pan.
  2. In a larger sauce pan, melt the butter over medium-high heat.
  3. Add the milk, turn heat to medium and stir constantly for 1 minute.
  4. Remove from heat and add chocolate.
  5. Let the chocolate sit for about 2 minutes so it can soften in the butter mixture.
  6. Gently stir the chocolate into the butter mixture to make sure it does not spatter everywhere.
  7. Stir in the eggs, vanilla extract, sugar, and salt.
  8. Gently fold in the flour and pour into the 9"-13" pan.
  9. Bake in preheated oven for 30-35 minutes or until a toothpick comes out of the brownies clean.
  10. ENJOY!

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: