sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Kids love this icing on cupcakes! It is an easy to spread whipped cream-type icing with a pretty pastel color and a nice fruit flavor with a little bit of tang. It has a good consistency for piping from a pastry bag. If you ever need lavender icing, the grape flavor is a good altenative to mixing red and blue food coloring. (I don't work for Kraft Foods, honest!).”
READY IN:
5mins
YIELD:
24 cupcakes
UNITS:
US

Ingredients Nutrition

  • 1 (8 ounce) container whipped topping (Cool Whip)
  • 1 (7 ounce) jar marshmallow creme
  • 1 (1/4 ounce) packet unsweetened Kool-Aid powdered drink mix (any flavor)

Directions

  1. Combine all ingredients in a large bowl and beat at medium speed until smooth.
  2. This makes enough to frost one 9x13-inch sheet cake or 24 cupcakes.
  3. Refrigerate any leftover frosting.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: