Funnel Cake Thank You Emeril
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
-
8 funnel cakes
- Serves:
- 8
ingredients
- 3 eggs
- 2 1⁄4 cups milk
- 1⁄2 teaspoon vanilla
- 4 cups flour
- 1 cup brown sugar, light brown
- 1⁄2 teaspoon salt
- 1 tablespoon baking powder
directions
- Mix egg, milk and vanilla. Mix dry ingredients together, then add wet ingredients. Heat oil to 375. Fry until golden brown.
- I added extra vanilla. Mix was thick, so added a bit of water to thin.
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RECIPE SUBMITTED BY
We have drive thru mom and pop restaurant. We do gourmet hot dogs, brats, polish sausage, hot links....philly cheesesteak sandwiches, chicken philly sandwiches, quesadillas, nachos along with ice cream, smoothies, shaved ice and blended ice coffees.