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G-l-m Chicken

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“We call this "Gotta Love Me Chicken," but stands for Garlic-Lemon-Mushroom! The 6 garlic cloves really flavor this dish wonderfully. Ready in under 30 minutes!”

Ingredients Nutrition


  1. Rinse chicken & pat dry.
  2. Combine in shallow dish flour & pepper; dredge chicken until coated.
  3. In large heavy skillet, heat oil and cook breasts until nicely browned on one side (about 3 minutes); turn to other side.
  4. Add garlic cloves to skillet; sprinkle mushrooms over chicken. Continue cooking, moving mushrooms & chicken so they cook evenly (about 3 minutes). Add lemon juice, broth, bay leaf & thyme. Cover & cook on low heat until cooked through, about 10 additional minutes.
  5. Transfer chicken to warm serving platter and increase heat to medium-high. Cook sauce, stirring occasionally, until reduced by 1/2; discard garlic & bay leaf and skim any fat from top.
  6. Spoon sauce & mushrooms over chicken; garnish & serve - Enjoy!
  7. Optional garnishes: lemon slices, thyme sprigs or spinach leaves.

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