Gabby's White Chili
- Ready In:
- 1hr 30mins
- Ingredients:
- 8
- Serves:
-
6-8
ingredients
- 1 large onion, sliced
- 1 lb boneless skinless chicken breast, cubed
- 1 tablespoon cooking oil
- 1 tablespoon cumin
- 3 (15 ounce) cans great northern beans, undrained
- 1⁄2 cup salsa
- 15 ounces chicken broth
- 8 ounces monterey jack cheese, shredded
directions
- In skillet, saute onion in cooking oil.
- Sprinkle with cumin and add chicken. Cook over medium high heat until chicken is done.
- Drain liquid.
- In smallish stock pan, add beans, salsa and chicken broth.
- Add chicken and onions, stir well.
- Heat through, then simmer for about 1/2 hour on low.
- Cheese can be added to the pot and stirred until melted or added at the table.
- Can also fix in a crock pot. Combine ingredients as above and cook on low about 6 hours.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I'm a wife and mother of 1 adult daughter and stepmom to 3 stepdaughters. Currently I do not work outside the home for pay but do a lot of volunteer work. I love to cook although I'm not a fancy cook - DH wouldn't appreciate it!
I love to craft when I have time: beading, scrapbooking and soap making are three of my favorites.
<img src="http://i16.photobucket.com/albums/b2/kiwidutch/my3chefs2009final-1.jpg">
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/2009HolidayStockingSwapAMPageSticke.jpg">
<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/Animation6.gif">
<img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
<img src="http://i490.photobucket.com/albums/rr266/Acadia/Banners/CoffeeTeaSwap3.jpg">
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">
<img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg">